The Quest to Finding a More Sustainable Animal Feed

Across the United States, roughly a quarter of all food produced is directly consumed. That includes fruit, vegetables, wheat, corn, soybeans, nuts, barley and more. A smaller portion goes to biofuels and ethanol. And the rest—about two-thirds of all crops—goes to animal feed. Much of that feed is made of up byproducts that humans can’t … Read more

Opinion: Feeding Insects to Cows Could Make Meat and Dairy More Sustainable

This article is republished from The Conversation under a Creative Commons license. Read the original article. The world’s population is growing, and so is the challenge of feeding everyone. Current projections indicate that by 2050, global food demand could increase by 59 to 98 percent above current levels. In particular, there will be increased demand … Read more